The global power is ready to flex its franchising muscle stateside.
Dunkin', America’s all-day, everyday stop for coffee and baked goods, continues to focus on growth and development efforts outside of the Northeast, announcing the signing of six multi-unit store d
Wendy's announced Wendy's Restaurants of Canada is seeking franchise business partners to expand the brand throughout Quebec.
The National Jack in the Box Franchisee Association is asking for the board to make leadership changes.
Critics and attorneys are targeting a common practice that prevents workers from moving between franchises within the same brand.
Champs Chicken was recently ranked in Entrepreneur magazine’s Top Franchise Brands list.
Mr Gatti’s Pizza, known for its iconic game rooms and famous pizza buffet, has announced the sale of 13 corporate locations in Austin, Texas.
Acai Express, the Puerto Rico-based lifestyle brand that offers an acai berry fresh fruit and nutrient-rich menu for healthier living, has awarded two U.S.
MUTTS Canine Cantina is a hybrid fast-casual, bar, and dog park that taps into customers’ daily routines.
Habit Burger Grill announced the company has signed a nine-store development agreement with Elite Flame Grill, LLC to open new restaurants in Eastern Washington and Idaho.
The classic chain is offering company stores for $10,000. What has been the response so far?
With nine restaurants currently open and operating in Connecticut and New York, and a 10th under construction, Salsa Fresca Mexican Grill has set its sights on further expansion along the east coas
In the midst of its aggressive domestic and international growth strategy meant to propel the brand to the top of its segment, Pokéworks, one of the nation’s largest and fastest-growing poke franch
Sonic Drive-In, the nation’s largest chain of drive-in restaurants, presented 10 awards to franchisees and operators at the 2018 Sonic National Convention in Washington, D.C. earlier this week.
Roy Rogers Restaurants announced that it has signed an agreement with Burger Brothers Restaurant Group, a multi-brand franchise developer with locations throughout Long Island, Brooklyn and Queens,
World Franchise Associates announced an agreement to represent Sonic for development opportunities in the GCC.
The I Love Juice Bar premium fresh juice franchise will reach a milestone September 28 when it opens its 50th location, in McKinney, Texas.
The founders, management team, and executive chef from acclaimed NYC restaurant Taboon announced that Taboonette Middleterranean Kitchen has launched its exclusive franchise program in select marke
FAT Brands Inc., parent company of Fatburger, announced a new development deal with franchise partner Praveen Vig to develop a Fatburger restaurant in New Jersey’s Cherry Hill Mall, opening late 20
Baskin-Robbins, the world’s largest chain of ice cream specialty shops, announced its continued expansion in Ontario, specifically in the Greater Toronto Area with the signing of 18 new store devel
Freddy's Frozen Custard & Steakburgers believes in indulgence, as long as you get it right.
Primo Hoagies, the Philadelphia-born Italian specialty sandwich franchise, signed an agreement with Christopher Amico for the North Jersey area.
Arby’s Restaurant Group, Inc. Tuesday announced a development agreement with S. Fresh Co., Limited to build 100 new Arby’s restaurants in South Korea.
World Franchise Associates has announced the signing of an agreement to exclusively represent Great Harvest Bakery for development opportunities in Europe, Eastern Europe,
Tropical Smoothie Café, LLC announced the opening of its 700th location in the system, which will open on August 24 in Hurst, TX at 760 Airport Freeway Suite 100.
Sam Batt has 21 stores and counting, with no plans of slowing down.
The brand is asking for an initial investment of just $10,000.
Creamistry—a California-based chain that specializes in made-to-order liquid nitrogen ice cream using all-natural and organic ingredients with more than 60 flavors and toppings—recently opened its
Wayback Burgers announced franchise development success in Q2 2018.
There’s no master blueprint for scaling a restaurant, but deciding whether or not to franchise is a good starting place.
