Once a tight end for the New England Patriots, Garrett Mills is now CEO of RibCrib, a growing concept that sees promise in fast casual.
I Heart Mac & Cheese announced a two-store Central Florida franchise development agreement that is the latest in the brand’s continued expansion across its home state.
Chicken Salad Chick announced its ongoing expansion in Texas with its newest location in Tomball.
Chicken Salad Chick announced Tuesday its continued expansion across Texas with its newest restaurant in Fort Worth-Ridglea Village.
Saladworks first opened its doors in 1986 and launched its first franchised location in 2001.
Tropical Smoothie Café announced its achievements in 2019, reporting its eighth consecutive year of same-store sales growth.
Marco’s Franchising, LLC. announced Tim Brown as its Vice President, Chief of Operations.
There's now a four-part test to determine liability.
Checkers & Rally’s finished 2019 with nearly 900 units across 28 states.
Stoner's Pizza Joint, a millennial-focused, quick-service pizza franchise, announced that it is accelerating its franchise development efforts with the opening of its newest franchisee-owned locati
Poke was a meal not well-known outside of Hawaii until a few years ago, but today there are nearly 2,000 poke restaurants outside of Hawaii, with much of that growth coming in the last two years.
Atlanta-based PONKO Chicken is adding their sixth franchise to the Georgia food scene.
First-time Dickey’s franchisees will now receive a discount on their royalty fees during their first six months if they sign for a new store anytime during the month of January.
American Dairy Queen Corporation recently announced plans to bring a DQ Grill & Chill restaurant to Waterbury, Connecticut.
After developing a cult-like following since its founding in 1996, and with 23 locations throughout Florida, Jeremiah’s Italian Ice announced it is ready to share its decadent Italian Ice, premium
Pieology Pizzeria announce it has refranchised 21 corporate-owned restaurants to Amir Siddiqi, CEO for Akash Management, LLC, one of its largest franchisees and one of the nation’s overall largest
It comes down to the franchise agreement, real estate, and financials.
Donatos Pizza is heading to the Sunshine State.
Fazoli’s continues to expand its Florida footprint as the brand brings its craveable dishes to Tampa.
MUTTS Canine Cantina finalized the lease for a new franchise location in the Allen, Texas, area.
Spice Wing, which uses technology to better help franchisees conduct their operation to the highest efficiency, with things like automated fryers, online ordering, self-ordering kiosks, and automat
Del Taco announced the refranchising of all 10 company-operated restaurants in the San Diego, CA market to incoming franchisee SoCal Food Group, which is led by Omar Boukai, and supported by the Bo
Captain D’s announced the signing of two new franchise development agreements that will further drive its expansion in key markets throughout the Southeast region, including Southern Florida and So
The taco chain is ready to accelerate new franchise growth.
Wolfnights, an iconic New York gourmet wrap concept and hotspot, announced it has partnered with Fransmart, an industry-leading franchise development company, to bring its crave-worthy wraps and in
The case has been closely watched by franchisors for years.
As 2019 winds down, Del Taco’s expansion plans are still heating up.
Café d’Avignon, a fast-growing New York bakery and café known for their execution of French and American pastry classics, signed the lease for a second franchise location in Orlando, Florida.
With six locations open and operating throughout Houston, Main Squeeze Juice Co., a newcomer to the more than $5 billion juice market, is opening its first Fulshear location.
Duck Donuts announced the opening of its first nontraditional franchise mall location, inside The Mall at Tuttle Crossing in Dublin, Ohio.
