Pizza Guys Eyeing Expansion in Southern California
Pizza Guys, a Sacramento-founded pizza restaurant that specializes in fresh, high quality food, is planning to expand beyond their 69 locations and bring their menu to Southern California.
Franchising
Jeremiah’s Italian Ice Awards 100 Stores in Under 12 Months
Jeremiah’s Italian Ice has surpassed yet another milestone in its fruitful first year of franchising.
Artichoke Basille’s Pizza Opens in Arizona
Artichoke Basille’s Pizza is expanding its West Coast footprint into Arizona with a restaurant op
Edible Introduces Manage-To-Own Franchise Program
Edible, the world's largest franchisor of fresh fruit arrangements and all-natural fruit snacks and dipped treats, is creating a new path to franchise ownership with the launch of a “Manage-To-Own”
Captain D’s Reignites Growth with Opening of Restaurant in Bonham, Texas
Captain D’s announced Monday the opening of its newest franchised location in Bonham, Texas.
Former College Football Star Joins Toppers Pizza as Co-Franchisee
Former University of Wisconsin football player Jonathan Taylor is used to running through tackles for big gains on the field.
Slim Chickens Signs Multi-Unit Deal in Cleveland
Slim Chickens announced that its first location in Cleveland will open in Q1 of 2021.
Kelly’s Roast Beef Navigates Growth Amid COVID-19
For almost 70 years, Kelly’s Roast Beef has been a household name in Boston, earning national attention in pop culture and maintain
FOCUS Brands Launches Webinar Series
FOCUS Brands Inc., a leading developer of global multi-channel foodservice brands announced today a webinar series to help educate area developers and prospective franchisee
Your Best Innovators Right Now Could Be Your Franchisees
Everything was going great for Chicken Salad Chick before COVID-19.