Is Consolidation the Future of Restaurant Technology?
At the same time online business is becoming an increasingly important source of restaurants’ revenue, there is jockeying for dominance of the marketplaces and technology that serve the
Ordering
How the Uber and Postmates Merger Impacts the Industry
The food delivery market is quickly changing, and restaurateurs nationwide are left wondering how this evolution will affect their industry.
How Panda Express is Taking Charge of Delivery
Three months ago, the COVID pandemic tested the agility of restaurants and forced the industry to ramp up its off-premises business.
Contactless Carryout Isn't Going Anywhere
Contactless is one of those COVID-19 buzz words that has the potential to stick around for a while.
Grubhub to Merge with Just Eat in $7.3 Billion Deal
In the wake of negotiations breaking down with Uber, Grubhub will merge with Just Eat Takeaway, a third-party delivery provider based in Europe, for an estimated $7.3 billio
The 4 Components of a Successful Delivery Program
As restaurants transition to business models that are more than 50 percent online and off-site, it is critical to evaluate
A CEO’s 5 Takeaways on What Works Post-Pandemic
When Starbird launched in the Bay Area in 2016, it didn’t use the label “fast casual,” despite touchpoints like a high-quality menu, tech-forward experience, and modern-yet-comfortable dining rooms.
MenuDrive Launches Online Ordering Self Sign-Up for Restaurants
MenuDrive, a white-labeled online ordering platform, announced Tuesday the launch of MenuDrive Self Sign-up for restaurants, which allows restaurants to launch online ordering and deliver
Restaurants Fight Back Against Pandemic with Paytronix Order & Delivery
The toughest situations foster innovation and experimentation, and that's just how companies using the Paytronix Order & Delive
