Veggie Grill, the better-for-you fast casual restaurant pioneer best known for serving a plant protein powered menu since 2006, is celebrating Veganuary with exciting weekly offers for new and existing guests. A year-round destination for comforting and nutritious dishes made with 100% plant-powered goodness, Veggie Grill’s four compelling Veganuary promotions make it the go-to destination for new year’s veg-olution devotees and those partaking in the month-long, plant-based eating initiative.

“January marks a large consumer shift towards prioritizing planet friendly eating and living a healthy lifestyle, so we’re encouraging new and existing guests to ‘veggie up’ with our feel-good, plant-driven menu all Veganuary long,” says Renae Scott, Chief Marketing Officer of Veggie Grill. “Studies have proven that sticking with resolutions – and veg-olutions! – is easier with someone to keep you accountable, so we’ve intentionally designed our Veganuary offers for two people to enjoy together. We’re looking forward to seeing our dedicated Veggie Grill fanbase invite vegan-curious or flexitarian friends and family to try our plant-powered salads, bowls, comfort food and more all month long.”

Throughout Veganuary, Veggie Grill is offering the following promotions in-store, online and through its mobile app:

January 3-7: Buy one, get one free salads with promo code “FREESALAD.” Salads include the Sesame Tofu Supergreens, Caesar Crunch Salad, All Hail Kale and Buffalo Chick’n Salad.

January 8-14: Buy one, get one free bowls with promo code “5BOWL.” Veggie Grill’s bowl lineup features the Ranchero Bean Fiesta Bowl, Cali Tempeh Power Bowl, Far East Thai Chick’n, Kimchi “Steak” Bowl and Sonoran Bowl.

January 15-21: Buy one, get one free entrées with promo code “FREEENTREE.” Veggie Grill has a wide variety of entrées, ranging from bowls and salads to wraps, burgers and sandwiches.

January 22-28: $5 off any purchase of $20 or more with “5OFF” promo code.


In 2006, among an industry full of fast food and processed meats, Veggie Grill embarked on a mission to create a menu of feel-good food for all, with health-focused and plant-powered ingredients at its core. Boasting tons of protein, fiber and healthy fats, and no cholesterol, antibiotics, GMOs or hormones, the Veggie Grill menu empowers guests to veggie up with nutritious bowls and salads, or enjoy plant-powered comfort with burgers and sandwiches. Whether guests are craving protein from beans, lentils, tofu, tempeh, nuts and seeds, or plant-based chicken and beef, Veggie Grill has guests covered with a delicious, convenient menu everyone will love. 

Fast Casual, Marketing & Promotions, Menu Innovations, News, Veggie Grill