Burger King restaurants introduced the Bacon King sandwich, a big, hearty, bacon-rich burger. With six slices of crispy bacon, two quarter-pound savory flame-grilled 100 percent beef patties, four slices of American cheese, ketchup, and creamy mayonnaise on a soft sesame seed bun, this burger is here to stay.

Made with lots of meat and almost too much bacon—if that were possible—the Bacon King sandwich is Burger King restaurants’ answer to voracious eaters who’ve worked up a major appetite and have zero interest in skimping out.

“We didn’t hold back with the Bacon King sandwich,” says Alex Macedo, president North America, Burger King Corporation. “Six strips of bacon, four slices of cheese and two big beefy flame-grilled patties. The Bacon King sandwich makes meat-lovers’ dreams a reality. We know our guests are going to put this burger into heavy rotation.”

This new permanent menu item is available at participating Burger King restaurants nationwide at a recommended price of $5.99 for the sandwich and $7.99 as a small meal.

Burgers, Menu Innovations, News, Burger King