CrepeAffaire, Europe's leading fast-casual, crepe-café chain, announced plans to open its first U.S. locations in the first half of 2019.
Biscuitville Fresh Southern, a local family owned restaurant widely known for its authentic, southern-style breakfasts, will open a new restaurant at 2145 Peters Creek Parkway in the Parkway Plaza
Russo’s New York Pizzeria, the authentic New York-style, Italian restaurant and pizzeria franchise concept, is now open at Pearland Town Center.
Primo Hoagies, the Philadelphia-born Italian specialty sandwich franchise, signed an agreement with Christopher Amico for the North Jersey area.
Fast-casual restaurant concept Freddy’s Frozen Custard & Steakburgers has experienced significant growth in the first half of 2018, opening 31 new restaurants and achieving year over year syste
Jimboy’s Tacos will celebrate the grand opening of its newest Orange County location at 2435 Imperial Highway in Brea, California, on Tuesday, August 28.
El Pollo Loco opened its newest location in Riverdale, Utah today.
Go Greek Yogurt, an authentic yogurt bar inspired by Greek culture and cuisine, will open its first location outside of Southern California at The Venetian Resort Las Vegas.
Boca Raton–based I ♥ Mac & Cheese, a fast-casual cheese bar, will be opening new locations in Davie and Jupiter, Florida.
PizzaRev is challenging diners to expect more from their pizza with two new locations in Central California opening in April, in Citrus Heights and Turlock.
Café Yumm! has promoted longtime team member Kimberly Ely to the new position of Chief Operating Officer.
Dunkin' Donuts has plans to open 1,000 new units in the next two years. And from airports to hotels, Dunkin' can be everywhere it wants to be.
The highly acclaimed Mamoun’s Falafel, which first opened in New York City in 1971 and has since been recognized by publications across the country for its namesake offering, is pursuing an aggress
Maui Tacos, Hawaii’s iconic fast casual Mexican restaurant created by world-famous Pacific Rim Chef Mark Ellman in 1993 for surfers and celebrities announced plans to expand nationwide, with s
Firenza Pizza, a burgeoning franchise touting “Pizza Like Never Before,” is set to open its newest restaurant in Duluth, Georgia.
Fast-casual restaurant concept, Freddy’s Frozen Custard & Steakburgers, announced it experienced significant growth in the first quarter of 2018, opening 17 new restaurants.
The incomparable experience that comes with serving up liberated tacos, made from scratch using the freshest ingredients available, is the formula that has propelled Velvet Taco from four locations
The fast casual is ready to aggressively expand in Florida and beyond.
Afters Ice Cream will be celebrating the grand opening of its newest location in Rancho Cucamonga, California, at Victoria Gardens town center on Saturday, March 31.
Dat Dog, a popular New Orleans–based franchise chain that specializes in gourmet hot dogs, and sausages that can be dressed in a selection of more than 30 different toppings, is officially headed t
Barbecue enthusiasts Michael and Dawn Carnel will bring Dickey’s Barbecue Pit to their hometown of Gallup, New Mexico.
Long John Silver’s celebrated the opening of its newest location in Louisville, Kentucky, at a Grand Opening ceremony located at the new restaurant, on the corner of Westport Road and Goose Creek R
Buona, The Original Italian Beef, announced the opening of its first location outside of Illinois at 324 US 41, Schererville, Indiana, 46375 on March 27.
Cauldron Ice Cream, the popular small batch scoop shop based in California, will soon be bringing its uniquely flavored ice cream and viral OG Puffle Cone to downtown Toronto.
Starbucks Coffee Company announced that it has entered into an agreement with SouthRock—a leading multi-brand restaurant operator in Brazil—to fully license Starbucks retail operations in the count
Growth continues to heat up for fast-casual restaurant concept, Freddy’s Frozen Custard & Steakburgers, with its newest opening in south Indianapolis Tuesday, March 13, at 5235 Noggle Way near
Creamistry, a California-based liquid nitrogen ice cream franchise with more than 50 shops open and operating throughout four states and three countries, has turned its attention to South Florida f
Edible International Founder and CEO Tariq Farid announced plans to open a second headquarters in Atlanta and has named Christian Nahas as President of Edible Brands.
Inside the revitalization process bringing one of America's most iconic fast-food chains back into the national picture.
